Blog

12/14/18 New Items

Sweet Capicollo
Dare Breton Original Wheat Mini Crackers

12/15/18 Specials

Seafood On Ice at Mert’s Meats
Wild Caught Tuna Loin Steaks (sushi safe)
Norway Farm Raised Atlantic Salmon (sushi safe) special price of $10.99 lb
Fresh U.K. Farm Raised Scottish Black Pearl Salmon (sushi safe)
Fresh Wild Caught USA Mako Shark Loin Steaks
Wild Caught USA Sockeye Salmon (sushi safe)
Wild Caught Mahi Mahi (sushi safe)

Seafood Specials Good Saturday, 12/15/18 through Monday, 12/31/18
Wild Caught Red King Crab Legs Jumbo 6-9 size $29.99 lb – save $10 lb
Wild Caught USA 10U Sea Scallops $18.99 lb – save $3 lb
Wild Caught Maine Cold Water 4 oz Lobster Tails $7.50 each – save $1.49 each
Wild Caught Maine Cold Water 6-7 oz Lobster Tails $32.99 lb – save $4 lb
Superior Foods Smoked Salmon or Whitefish Spread 5 oz tub $3.49 each – save $.50 each
Norway Farm Raised Atlantic Salmon $10.99 lb – save $3 lb
Cooked 41-50 ct Cooked Shrimp 1 lb bag $9.99 each – save $3 each
Cooked Extra Large 16-20 ct Cooked Shrimp 1 lb bag $13.79 each – save $4.20 each
Raw Extra Large 16-20 ct Wild Caught USA Gulf Shrimp 1 lb bag $14.99 each – save $1 each

Specials Good Saturday, 12/15/18 through Monday, 12/24/18

  • All Natural Boneless Skinless chicken Breast $2.99 lb (starts Monday, 12/17/18)
  • Ground Beef Chuck $4.49 lb
  • Beef T-Bone Steaks $9.99 lb
  • Beef Porterhouse Steaks $9.99 lb
  • Center Cut New York Strip Steaks $11.99 lb
  • End Cut New York Strip Steaks $9.99 lb

Specials Good Saturday, 12/8/18 through Sunday, 12/16/18

  • Ultimate Burger Blend 75%/25% pork 5 lb bag $3.99 lb
    •  Lesser Amounts $4.49 lb
  • All Natural Boneless Skinless Chicken Breast 10 lb bag $2.49 lb (starts Monday)
    • Lesser Amounts $2.99 lb
  • Beef T-Bone Steaks $9.99 lb
  • Beef Porterhouse Steaks $9.99 lb
  • Bulk Mild Breakfast Sausage $2.99 lb
  • 25% off at the register Frozen Beef Steaks – these are already at a reduced retail – vacuum packed, ready to fill your freezer
  • $1.00 off at the register package of 2 pack frozen Crusted Tilapia or Crusted Cod
    • Potato Cheddar Cod, Summer Herb Cod
    • Roasted Garlic Tilapia, Tortilla Chipotle Tilapia, Pecan Tilapia
    • Parmesan Herb Tilapia, Coconut Mango Tilapia

Honey-Mustard Chicken Strips

Ingredients:
½ cup dijon, whole grain or spicy brown mustard
1 tablespoon honey
1 ½ teaspoons dried tarragon
½ teaspoon cayenne pepper
2 pounds boneless skinless chicken breast
2 to 3 cups Panko bread crumbs
1/4 cup olive oil
salt to taste

Directions:
Preheat oven to 425 degrees F.
Remove excess fat, silver skin and tendons from chicken breast.  Cut trimmed chicken into desired sizes of strips.
In a large bowl, whisk together mustard, honey, tarragon, salt and cayenne pepper.  Add chicken, tossing to coat.
Put Panko bread crumbs in bowl or on parchment paper.  Dip chicken in the crumbs, pressing to coat.
Transfer chicken strips to lightly greased (or sprayed) baking tray and drizzle with the oil.
Bake for 15 to 20 minutes, or until crust is set and golden brown and chicken is cooked through.
Serve hot.  (Optional – you can mix more of the honey mustard coating for dipping.)
Serves 6
From prep to table 25 to 30 minutes

12/7/18 New Items

Yogurt Covered Holiday Pretzels
Rendered Leaf Lard 16 oz

 

12/8/18 Specials

Seafood On Ice at Mert’s Meats
Wild Caught Tuna Loin Steaks (sushi safe)
Norway Farm Raised Atlantic Salmon (sushi safe)
Fresh U.K. Farm Raised Scottish Black Pearl Salmon (sushi safe)
Fresh Wild Caught Whitefish Fillets
Wild Caught USA Sockeye Salmon (sushi safe)
Wild Caught Mahi Mahi (sushi safe)

Specials Good Saturday, 12/8/18 through Sunday, 12/16/18

  • Ultimate Burger Blend 75%/25% pork 5 lb bag $3.99 lb
    •  Lesser Amounts $4.49 lb
  • All Natural Boneless Skinless Chicken Breast 10 lb bag $2.49 lb (starts Monday)
    • Lesser Amounts $2.99 lb
  • Beef T-Bone Steaks $9.99 lb
  • Beef Porterhouse Steaks $9.99 lb
  • Bulk Mild Breakfast Sausage $2.99 lb
  • 25% off at the register Frozen Beef Steaks – these are already at a reduced retail – vacuum packed, ready to fill your freezer
  • $1.00 off at the register package of 2 pack frozen Crusted Tilapia or Crusted Cod
    • Potato Cheddar Cod, Summer Herb Cod
    • Roasted Garlic Tilapia, Tortilla Chipotle Tilapia, Pecan Tilapia
    • Parmesan Herb Tilapia, Coconut Mango Tilapia

Specials Good Saturday, 12/1/18 through Sunday, 12/9/18 December!  Yikes!

  • Ground Beef Chuck $4.49 lb
  • Boneless Beef English Roast $4.49 lb
  • All Natural Boneless Skinless Chicken Breast 10 lb bag $1.99 lb
    • Lesser Amounts $2.99 lb
  • All Natural Bone-In Pork Shoulder Roast $2.29 lb
  • All Natural Boneless Pork Shoulder Roast $2.49 lb
  • All Natural Whole Pork Shoulder $1.99 lb

Shirley’s Chicken Surprise

Ingredients:
Three or four boneless skinless chicken breasts
One can Campbell’s Cream of Chicken soup
¼ cup Italian Bread Crumbs
2 teaspoons curry powder
8 ounces shredded medium or sharp cheddar
1 teaspoon fresh lemon juice
1 box (10 oz) frz broccoli cuts
2/3 cup mayonnaise
salt & ground black pepper to taste

Directions:
Trim chicken breast, removing fat and silver skins. Cut or pound breasts so that they are the same thickness so that they bake uniformly.
Place the frozen broccoli cuts in a 8×8 square glass baking dish, evenly spread them out
Next place the chicken breast on the broccoli.
Mix the can of cream of chicken soup (do not add milk nor water), mayonnaise, curry powder and lemon juice, salt & pepper.  Spread over the chicken breast.
Evenly sprinkle the cheese over the creamed mixture.
Sprinkle the bread crumbs over the cheese.  Lightly shake the baking pan so that the bread crumbs filter down into the cheese.
Bake covered at 400 degrees until the chicken is tender.  Usually  40 to 60 minutes.  To test chicken doneness, a paring knife should easily cut through one of the fillets to the bottom of the baking dish.
Remove the aluminum foil and allow the chicken surprise to rest for about 5 minutes.
Cut into the desired serving sizes and serve immediately.
This chicken dish is excellent served with your favorite rice side dish.
Serves 4 easily
From prep to table 80-90 minutes

11/30/18 New Items

Rendered Chicken Fat
Roth Kase Dill Havarti Cheese
Red Apple Brand Smoked Provolone Cheese
Stella Brand Shredded Parmesan/Romano Cup
Old Tyme Brand Monterey Jack Cheese
Reny Picot Brie Cheese Rounds (Made in Michigan)
Simply Cinnamon 2 pack Frosted Cinnamon Rolls
Sheila G’s Brownie Brittle – salted caramel w/dark drizzle; chocolate chip w/white drizzle

12/1/18 Specials

Seafood On Ice at Mert’s Meats
Wild Caught Tuna Loin Steaks (sushi safe)
Norway Farm Raised Atlantic Salmon (sushi safe)
Fresh U.K. Farm Raised Scottish Black Pearl Salmon (sushi safe)
Fresh Wild Caught Whitefish Fillets
Wild Caught USA Sockeye Salmon (sushi safe)
Wild Caught Mahi Mahi (sushi safe)

Specials Good Saturday, 12/1/18 through Sunday, 12/9/18 December!  Yikes!

  • Ground Beef Chuck $4.49 lb
  • Boneless Beef English Roast $4.49 lb
  • All Natural Boneless Skinless Chicken Breast 10 lb bag $1.99 lb
    • Lesser Amounts $2.99 lb
  • All Natural Bone-In Pork Shoulder Roast $2.29 lb
  • All Natural Boneless Pork Shoulder Roast $2.49 lb
  • All Natural Whole Pork Shoulder $1.99 lb

Specials Good Saturday, 11/24/18 through Sunday, 12/2

  • Ultimate Burger Blend 75% Beef/25% 5lb bag $3.99 lb
    • Lesser Amounts $4.49 lb
  • Bulk Chorizo Sausage $3.99 lb
  • All Natural Boneless Skinless Chicken Breast $2.99 lb

11/24/18 Specials

Seafood On Ice at Mert’s Meats
Wild Caught Tuna Loin Steaks (sushi safe)
Norway Farm Raised Atlantic Salmon (sushi safe)
Wild Caught USA Sockeye Salmon (sushi safe)
Wild Caught Mahi Mahi (sushi safe)

Specials Good Saturday, 11/24/18 through Sunday, 12/2

  • Ultimate Burger Blend 75% Beef/25% 5lb bag $3.99 lb
    • Lesser Amounts $4.49 lb
  • Bulk Chorizo Sausage $3.99 lb
  • All Natural Boneless Skinless Chicken Breast $2.99 lb

Seafood Specials Good Friday, 11/16/18 through Sunday, 11/25/18

  • Wild Caught Jumbo Red King Crab Legs $29.99 lb – save $10.00 lb
  • Superior Brand Smoked Whitefish Spread 5 oz $3.49 each – save $.50 each
  • Wholey Brand 41-50 ct Cooked Shrimp 1 lb bag $9.99 each – save $3.00 each
  • Wholey Brand 16-20 ct Ex Large Cooked Shrimp 1 lb bag $13.79 each – save $4.20 each
  • Wild Caught USA Chesapeake Extra Select Jumbo Fresh Oysters $21.99 lb

Specials Good Saturday, 11/17/18 through Sunday, 11/25/18

  • Ground Beef Chuck $4.49 lb
  • All Natural Boneless Skinless Chicken Breast $2.99 lb
  • Boneless Beef Stew Meat $4.99 lb
  • Bulk Mild Breakfast Sausage $2.99 lb
  • All Natural Boneless Pork Loin Chops or Butterfly Chops $2.99 lb
  • All Natural Boneless Pork Loin Roast $2.99 lb

11/16/18 New Items

Red Apple Brand Smoked Gruyere Cheese
St Pierre Brioche Baguettes 4 ct or Dinner Rolls 8 ct

Page 1 of 3412 »