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8/17/18 New Items

Published 8/17/18
4505 Chicarrones Pork Rinds – Brandon says these are the best he has had: smokehouse BBQ, classic chili & salt, jalapeno cheddar
Bone Suckin’ Seasoning Rub: regular, steak
Falk Salt Natural Flake Sea Salt – want to smoke your own salt? This is the best base with which to do that
Pipcorn Mini Popcorn: sea salt, cheddar
Gourmet Nut Power Up: antioxidant mix, mega omega trail mix, protein packed mix, high energy trail mix
Slap Ya Mama: original blend seasoning, Cajun jambalaya mix
Founders Mosaic Promise 6 pk cans (Made in Michigan)

Cajun Burgers

Ingredients:
2 pounds ground beef
1 cup seasoned breadcrumbs
2 tablespoons ground coriander
2 tablespoons Cajun spice
¼ teaspoon dried steak seasoning
¼ teaspoon dried oregano
1 teaspoon Worcestershire sauce
¼ teaspoon garlic powder
2 jalapeno peppers, seeded and diced
6 to 8 hamburger buns, toasted

Directions:
Preheat grill to medium high heat.  Combine all ingredients except the buns in a large mixing bowl with ground beef.  Form into patties, 6 to 8 oz each.
Cook until desired doneness, 6 to 8 minutes per side for medium.
Serves 6-8
From prep to table 40 minutes

8/18/18 Specials

Seafood on Ice at Mert’s
Fresh U.K. Farm Raised Scottish Black Pearl Atlantic Salmon (sushi safe)
Wild Caught Sockeye Salmon (sushi safe)
Fresh Wild Caught Halibut
Wild Caught Mahi Mahi (sushi safe)
Norwegian Farm Raised Atlantic Salmon (sushi safe)
Wild Caught Tuna Loin Steaks (sushi safe)

Good Saturday, 8/18/18 through Sunday, 8/26/18

  • Ground Beef Sirloin $4.99 lb
  • Boneless Beef Stew Meat $4.99 lb
  • All Natural Boneless Skinless Chicken Breast $2.99 lb
  • Bulk Chorizo Sausage $2.99 lb
  • Smoked Pork Chops $4.99 lb – Mert loves these baked with orange marmalade on them

Good Saturday, 8/11/18 through Sunday, 8/19/18

  • Ultimate Burger Blend 75% Beef/25% Pork $4.49 lb
  • All Natural Boneless Pork Loin Chops & Butterfly Chops $2.99 lb
  • All Natural Boneless Pork Loin Roast $2.99 lb – great on the grill!
  • Bone-In Beef Standing Rib Roast (Prime Rib) $9.99 lb
  • Bone-In Beef Ribeye Steak $9.99 lb

8/10/18 New Items

Published 8/10/18
Jersey Mary’s BBQ Sauce
Organic Valley Organic Salted Butter
Dearborn Arena Kielbasa Sausage (Michigan Made)
Kentucky Legend Sliced Quarter Turkey Breast: Oven Roasted or Cajun
Dot’s Pretzels 5 oz snack size bag
Black Billy Shiraz Wine
Black Billy Grenache-Shiraz-Mourvedre Blend Wine
Omaka Springs Pinot Noir
Back In Stock
Frog Legs!  Jumbo Size – took us months to get these back in.  Look in the seafood freezer case.

8/11/18 Specials

Seafood on Ice at Mert’s
Fresh U.K. Farm Raised Scottish Black Pearl Atlantic Salmon (sushi safe)
Wild Caught Sockeye Salmon (sushi safe)
Fresh Wild Caught Halibut
Wild Caught Mahi Mahi (sushi safe)
Norwegian Farm Raised Atlantic Salmon (sushi safe)
Wild Caught Tuna Loin Steaks (sushi safe)

Good Saturday, 8/11/18 through Sunday, 8/19/18

  • Ultimate Burger Blend 75% Beef/25% Pork $4.49 lb
  • All Natural Boneless Pork Loin Chops & Butterfly Chops $2.99 lb
  • All Natural Boneless Pork Loin Roast $2.99 lb – great on the grill!
  • Bone-In Beef Standing Rib Roast (Prime Rib) $9.99 lb
  • Bone-In Beef Ribeye Steak $9.99 lb

Good Monday, 8/13/18 through Sunday, 8/19/18

  • All Natural Boneless Skinless Chicken Breast $3.49 lb

Good Saturday, 8/4/18 through Sunday, 8/12/18

  • Ground Beef Chuck $4.49 lb
  • All Natural Boneless Skinless Chicken Breast $2.99 lb
  • Boneless Beef Ranch Steak $4.49 lb
  • Boneless Beef Rump Roast $4.49 – great in a slow cooker
  • All Natural Bone-In Pork Shoulder Roast or Whole Shoulder $2.29 lb
  • All Natural Boneless Pork Shoulder Roast $2.49 lb
  • Ground Beef Chuck Patties $4.99 lb

Lemon & Ginger Grill Salmon

Ingredients:
4  1 ½ to 2 inch strips of Atlantic or Black Pearl Salmon
¼ cup canola oil or vegetable oil
¼ cup lemon juice
2 tablespoons soy sauce
2 tablespoons honey
½ teasopon ground ginger
¼ cup chopped green onion
1 teaspoon lemon peel
Lemon slices (optional – for garnish )

Directions:
Mix oil, lemon juice, soy sauce, honey, ginger, green onion and lemon peel together in a large, shallow glass dish.  Add salmon strips and coat well.  Marinate 30 minutes minimum or up to 2 hours, turning several times.  Preheat grill to medium high.  Lightly oil grill grates to prevent sticking.  Remove salmon strips from marinade; discard the remaining liquid.
Place salmon, skin side up, on grill for 3 minutes.  Turn carefully and continue to cook, skin side down, for an additional 3 to 4 minutes, or until just done and the center flakes with fork.  To remove strips from grill, run spatula between skin and salmon.  This will provide a plate-ready, skinless strip.
Garnish dish with chopped green onion, lemon peel, and lemon slices.
Serves 4
Prep time 25 minutes
Marinade 30 minutes to 2 hours
Grill time 7 to 10 minutes

8/4/18 Specials

Seafood on Ice at Mert’s
Fresh U.K. Farm Raised Scottish Black Pearl Atlantic Salmon (sushi safe)
Wild Caught Sockeye Salmon (sushi safe)
Fresh Wild Caught Halibut
Norwegian Farm Raised Atlantic Salmon (sushi safe)
Wild Caught Tuna Loin Steaks (sushi safe)

Good Saturday, 8/4/18 through Sunday, 8/12/18

  • Ground Beef Chuck $4.49 lb
  • All Natural Boneless Skinless Chicken Breast $2.99 lb
  • Boneless Beef Ranch Steak $4.49 lb
  • Boneless Beef Rump Roast $4.49 – great in a slow cooker
  • All Natural Bone-In Pork Shoulder Roast or Whole Shoulder $2.29 lb
  • All Natural Boneless Pork Shoulder Roast $2.49 lb
  • Ground Beef Chuck Patties $4.99 lb

Good From Saturday, 7/28/18 through Sunday, 8/5/18

  • Ultimate Burger Blend 75% Beef/25% Pork $4.49 lb
  • Bell & Evans Fresh Bone-In Split Chicken Breast $4.59 lb
  • Boneless Beef Chuck Tender Steak $4.99 lb

7/27/18 New Items

Hormel Natural Choice Uncured Bacon (no sodium nitrites) – safe for your youngest child
Bell’s Oracle Double IPA (Michigan made)
Short’s Strawberry Short’s Cake Golden Ale w/Strawberry & Milk Sugar (Michigan made)
Short’s Sticky Icky Icky American India Pale Ale (Michigan made)

7/28/18 Specials

Seafood on Ice at Mert’s
Fresh U.K. Farm Raised Scottish Black Pearl Atlantic Salmon (sushi safe)
Wild Caught Sockeye Salmon (sushi safe)
Fresh Wild Caught Halibut
Fresh Wild Caught Whitefish Fillets
Fresh Farm Raised USA Little Neck Clams
Norwegian Farm Raised Atlantic Salmon (sushi safe)
Wild Caught Tuna Loin Steaks (sushi safe)

Good From Saturday, 7/28/18 through Sunday, 8/5/18

  • Ultimate Burger Blend 75% Beef/25% Pork $4.49 lb
  • Bell & Evans Fresh Bone-In Split Chicken Breast $4.59 lb
  • All Natural Boneless Skinless Chicken Breast $3.49 lb
  • Boneless Beef Chuck Tender Steak $4.99 lb

Good From Saturday, 7/21/18 through Sunday, 7/29/18

  • Fresh Ground Beef Chuck $4.49 lb
  • All Natural Boneless Skinless Chicken Breast $3.49 lb
  • All Natural Boneless Pork Tenderloin Medallions $4.99 lb – great for stir fry!
  • All Natural Boneless Pork Tenderloins (2 to a package) $4.99 lb
  • Boneless Beef Eye of Round Steak $4.99 lb
  • Boneless Beef Eye of Round Roast $4.49 lb – great sliced thin for silver dollar sandwiches
  • Fresh Ground Beef Chuck Patties $4.99 lb

7/20/18 New Items

Banfield Bison (Made in Michigan) Buffalo Offal Items: heart, tongue, oxtail and femur bones

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