Parmesan Chicken Nuggets – Easy Dinner

Parmesan Chicken Nuggets – Easy Dinner

Ingredients:
¼ cup butter, melted
1 cup panko (Japanese) bread crumbs
½ cup grated Parmesan cheese
½ teaspoon kosher or coarse salt
1 ½ pounds boneless skinless chicken breast, cut into 1 inch cubes

Directions:
Preheat oven to 375 degrees F.  Place butter in a shallow bowl.  Combine the bread crumbs, cheese and salt in another shallow bowl.
Dip chicken in butter, then roll in crumbs.
Place chicken in a single layer on two baking pans.  Bake 15-18 minutes until no longer pink, turning once.  Serve with marinara sauce or ranch dressing if desired.
Serves 8
From prep to table 30 to 40 minutes

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