BBQ New York Strip Steak

1/2 cup extra virgin olive oil
1/2 cup worcestershire sauce
1/4 cup minced garlic
1/4 cup steak seasoning
1 tablespoon red wine vinegar
1/2 teaspoon dried basil
1/2 teaspoon Italian seasoning
4-8oz New York Strip Steaks

-In a bowl mix together all of the ingredients, except the steaks, and then pour the mix into a large resealable bag.
-Place the steaks into the bag and gently shake to coat them with marinade
-Seal the bag and marinate the steaks in the fridge
-During the last 30 minutes, place the bag of marinade & steaks on the counter, to come to room temperature
-Preheat the grill for high heat
-Lighlty oil the grill grate
-Discard the unused marinade
-Place the steaks on the grill and cook for 7 minutes on each side or to desired doneness