3/19/22 Specials
Specials good Saturday, 3/16/22 through Sunday, 3/27/22
- Burger Blend 75% Beef/25% Pork $5.49 lb
- Flat Cut Beef Brisket $11.99 lb
- Whole Beef Brisket $5.99 lb
- T-Bone Steak $11.99 lb
- Porterhouse Steak $13.99 lb
- Boneless Ribeye Steak $17.99 lb
- Bone-In Rib Steak or Standing Rib Roast $15.99 lb
- Fresh Brats or Fresh Beer Brats $4.99 lb
- Norwegian Farm Raised Atlantic Salmon $12.99 lb
Seafood on Ice
Fresh East Coast In-Shell Oysters
Fresh Wild Caught Walleye
Fresh Wild Caught Whitefish
Fresh In-Shell Little Neck Clams
Fresh In-Shell Blue Mussels
Big O’Smokehouse Smoked Salmon Portions and Smoked Whole Whitefish
The Following Fish on Ice are Sushi Safe:
Norwegian Farm Raised Atlantic Salmon
Fresh Denmark’s Faroe Island Farm Raised Atlantic Salmon
Wild Caught Alaskan Coho Salmon
Wild Caught Snapper
Wild Caught Tuna Loin Steaks
Wild Caught Swordfish Loin Steaks
Wild Caught Mahi
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Specials good Saturday, 3/12/22 through Sunday, 3/20/22
- Ground Beef Sirloin $6.99 lb
- Bone-In Rib Steaks and Standing Rib Roast $15.99 lb
- Boneless Ribeye Steaks $17.99 lb
- Smoked Pork Loin Chops $4.99 lb
- All Natural Boneless Pork Loin Chops or Butterfly Chops $2.99 lb
- All Natural Boneless Pork Loin Roast $2.99 lb
- All Natural Boneless Skinless Chicken Thighs $3.49 lb
- Fresh Guinness Brats $4.99 lb
- Norwegian Farm Raised Atlantic Salmon $12.99 lb