Specials Good Saturday, 2/26/22 through Sunday, 3/6/22
- Ground Beef Sirloin $6.99 lb 95% lean
- Boneless Beef Chuck Roast $7.99 lb
- T-Bone Steak $11.99 lb
- Porterhouse Steak $13.99 lb
- All Natural Boneless Pork Loin Chops or Butterfly Chops $2.99 lb
- All Natural Boneless Pork Loin Roast $2.99 lb
- Shaved Boneless Ribeye $14.99 lb
- Smoked Pork Loin Chops $4.99 lb
- Norwegian Farm Raised Atlantic Salmon $12.99 lb
Seafood on Ice
Fresh East Coast In-Shell Oysters
Fresh In-Shell Cherrystone Clams
Fresh In-Shell Little Neck Clams
Fresh In-Shell Blue Mussels
Big O’Smokehouse Smoked Salmon Portions and Smoked Whole Whitefish
The Following Fish on Ice are Sushi Safe:
Norwegian Farm Raised Atlantic Salmon
Fresh Denmark’s Faroe Island Farm Raised Atlantic Salmon
Wild Caught Alaskan Coho Salmon
Wild Caught Snapper
Wild Caught Tuna Loin Steaks
Wild Caught Swordfish Loin Steaks
Wild Caught Mahi
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Specials Good Saturday, 2/19/22 through Sunday, 2/27/22
- Ground Beef Sirloin $6.99 lb 95% lean – ground fresh throughout the day
- Bone-In Rib Steak $15.99 lb
- Boneless Ribeye Steak $17.99 lb
- All Natural Bone-In Country Style Pork Ribs $2.49 lb
- All Natural Boneless Country Style Pork Ribs $2.99 lb
- Bulk Chorizo Sausage $4.99 lb
- Bulk Mild Breakfast Sausage $3.99 lb – great as a sausage burger sandwich
- Norwegian Farm Raised Atlantic Salmon $12.99 lb