New Items, Recipes & Specials

12/12/20 Specials

Specials good Saturday, 12/12/20 through Sunday, 12/20/20

Ultimate Burger Blend 75% Beef/25% Pork $4.49 lb
All Natural Boneless Pork Loin Chops & Butterfly Chops $2.99 lb
All Natural Boneless Pork Loin Roast $2.99 lb
All Natural Boneless Skinless Chicken Breast $2.99 lb
Fresh Bulk Chorizo (Southwestern flavor) Sausage $3.99 lb
T-Bone Steak $9.99 lb
Porterhouse Steak $10.99 lb

Specials good Saturday, 12/5/20 through Sunday, 12/13/20

Boneless Beef Top Sirloin Steak $8.99 lb
Ground Beef Chuck $4.99 lb
Boneless Beef Teres Major $8.99 lb
Fresh Bulk or Links Sweet Italian Sausage $3.99 lb
Bone-In Pork Lin Chops $2.99 lb
All Natural Boneless Skinless Chicken Breast $2.99 lb

Cheesy Monterey Chicken Breast

Ingredients:
4 boneless skinless chicken breasts
1 tablespoon olive oil
Salt and pepper to taste
1 cup barbecue sauce
1 cup shredded Colby jack cheese
4 slices cooked & crumbled bacon
½ cup diced tomatoes
¼ cup green onions

Directions:
Heat olive oil in oven-safe pan. Preheat oven to 400 degrees F.
Salt & pepper chicken on both sides. Cook the chicken for 4-5 minutes on each side, or until juices run clear. Cook time may vary depending on the thickness of your chicken – if desired, fillet the chicken breasts into two thinner pieces before seasoning.
Pour the BBQ sauce over the chicken, sprinkle cheese over each piece. Place the pan in the oven for 3-5 minutes, or until cheese is melted. Sprinkle bacon, tomatoes & green onions over chicken and serve warm.
Serves 4
From prep to table 30 minutes

2020 11 07 Recipe Picture Monterey Chicken Breast

12/4/20 New Items

Reny Picot Traditional Camembert Cheese
Bel Gioioso Mascarpone Cheese (sweeter than cream cheese)
Colgin Hickory Liquid Smoke (in the marinade section)
Crosse & Blackwell Major Grey Chutney
Indianlife Mango Chutney
and a reminder that we have Mincemeat for your tarts & pies. Traditional Original and Rum & Brandy.

12/5/20 Specials

Specials good Saturday, 12/5/20 through Sunday, 12/13/20

Boneless Beef Top Sirloin Steak $8.99 lb
Ground Beef Chuck $4.99 lb
Boneless Beef Teres Major $8.99 lb
Fresh Bulk or Links Sweet Italian Sausage $3.99 lb
Bone-In Pork Lin Chops $2.99 lb

Specials good Monday, 12/7/20 through Sunday, 12/13/20

All Natural Boneless Skinless Chicken Breast $2.99 lb

Specials good Saturday, 11/28/20 through Sunday, 12/6/20

Ultimate Burger Blend 75% Beef/25% Pork $4.49 lb
Fresh Chorizo Sausage (Southwestern flavor) $3.99 lb
All Natural Boneless Skinless Chicken Breast 10 lb bag $2.49 lb
- Lesser Quantities $2.99 lb
T-Bone Steak $9.99 lb
Porterhouse Steak $10.99 lb
Bone-In Pork Steak $1.99 lb

11/28/20 Specials

Specials good Saturday, 11/28/20 through Sunday, 12/6/20

Ultimate Burger Blend 75% Beef/25% Pork $4.49 lb
Fresh Chorizo Sausage (Southwestern flavor) $3.99 lb
All Natural Boneless Skinless Chicken Breast 10 lb bag $2.49 lb
- Lesser Quantities $2.99 lb
T-Bone Steak $9.99 lb
Porterhouse Steak $10.99 lb
Bone-In Pork Steak $1.99 lb

Fresh Shellfish available this weekend

In-Shell Little Neck Clams
In-Shell Chesapeake Oysters
Shucked Extra Select Oysters

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Specials good Saturday, 11/21/20 through Sunday, 11/29/20
Ground Beef Sirloin $5.99 lb
Boneless Beef English Roast $3.99 lb
Boneless Beef Flat Iron Steak $9.99 lb
Boneless Beef Sirloin Tip Roast $4.99 lb
Center Cut New York Strip Steak $12.99 lb
End Cut New York Strip Steak $9.99 lb
Bulk Mild Breakfast Sausage $2.99 lb
All Natural Boneless Skinless Chicken Breast $2.99 lb
All Natural Bone-In Skin-On Chicken Thighs $1.49 lb