IO Brand Organic Pasta Sauces: Tomato & Vodka, Marinara Vigo Cilantro Lime Rice Mix Terrapin Ridge Smokey Onion Mustard Lillie’s Q Carolina Style BBQ Sauce Argentina Wild Caught Raw Red Shrimp 16-20 ct – these are beautiful and big! Marinated Boneless Chicken Breast – two new flavors: Honey BBQ and Mesquite
Ingredients: 1 lb boneless skinless chicken breast, cut into strips 1 garlic clove, minced ¼ cup butter, divided 1 small yellow squash, halved lengthwise and sliced 1 small zucchini, halved lengthwise and sliced ½ cup julienned red pepper ½ cup julienned green pepper ¼ cup thinly sliced onion 2 tablespoons flour ½ teaspoon salt ¼ teaspoon black pepper ¾ cup chicken broth ½ cup half & half creamer 8 oz angel hair pasta, cooked and drained 2 tablespoons shredded Parmesan cheese
Directions: In a skillet, sauté chicken and garlic in 2 tablespoons butter until juices run clear, 10-12 minutes. Add vegetables. Cook until crisp-tender; remove. In same skillet, melt remaining butter. Stir in flour, salt and pepper to form a paste. Gradually add broth. Bring to a boil; stir until thickened, 2 minutes. Stir in cream and heat through. Add chicken and vegetables; stir until well mixed. Place pasta in a greased 2 quart baking dish. Pour chicken mixture over top. Sprinkle with cheese. Cover and bake at 350 degrees F for 15 minutes; uncover and bake 5 minutes longer. Serves 4 Prep time 25 minutes Bake time 20 minutes
Northwoods Root Beer or Wild Ginger Soda 12 oz bottles (Made in Michigan) Terrapin Ridge Wasabi Sauce
Mochi Premium Ice Cream – you’ve seen this in other stores and on TV – it’s premium ice cream wrapped in a rice dough. You can eat them with your hands – a great treat for the drive home and for the kids in the back seat! Flavors are mango, strawberry, double chocolate, cookies & cream, salted caramel, and gluten free butter pecan.