New Items, Recipes & Specials

5/4/18 New Items

Marzetti Supremo Creamy Italian Dressing
Marzetti Simply Dressed Cucumber Ranch Dressing
Pork Bones for Stock
IO Brand Cage Free Organic Brown Large Eggs
St Pierre Brioche Slider Rolls 12 pk
Soul Squeeze Cellars Wines & Hard Cider (Michigan Made): Rapt Riesling, Good Fight Pinot Gris, Parable Petite Sirah, U Stainless Steel Chardonnay, I Barrel Aged Chardonnay, 16 oz can Hottie Riesling, Boo Cherry Hard Cider, Bot Hop Hard Cider, Bip Juniper Hard Cider
Coca-Cola in Glass Bottle – Georgia Peach, California Raspberry
Dasani Sparkling Waters – Lime, Raspberry Lemonade
Dearborn Skinless Franks – by the each in our service meat case – tired of buying a whole 8 pack of hot dogs when you only need two?
Back In Stock:
Turtle Meat
Kangaroo Meat
Gluten Free Lemon Dill Salmon Patties

5/5/18 Specials

Seafood on Ice at Mert’s

The great thing about seafood on ice at Mert’s is that you can ask for the quantity that you want – you don’t have to take a whole fillet and our associates will gladly skin your fillet for you, too!
Fresh U.K. Farm Raised Scottish Black Pearl Atlantic Salmon (sushi safe)
Wild Caught Sockeye Salmon (sushi safe)
Fresh Gluten Free Lemon Dill Salmon Burgers
Norwegian Farm Raised Atlantic Salmon (sushi safe)
Wild Caught Tuna Loin Steaks (sushi safe)
Wild Caught Mahi Mahi (sushi safe)

Good From Saturday, 5/5/18 to Sunday, 5/13/18
Ultimate Burger Blend 75% Beef/25% Pork $3.99 lb
All Natural Boneless Skinless Chicken Breast $3.49 lb
All Natural Bone-In Pork Loin Chops $2.99 lb
Boneless Beef Sizzler Steaks $5.99 lb – great with Mert’s Marinade on the Go!

Good From Friday, May 11th through Sunday, May 13th – Mothers Day Seafood Specials
41-50 ct Cooked Shrimp 1 lb bag $10.99 each
16-20 ct Cooked Shrimp 1 lb bag $15.99 each or in the seafood case $15.99 lb – as many or few as you want
Small 4 oz Wild Caught Lobster Tails $7.50 each
Large Wild Caught Lobster Tails $32.99 lb (average size 7.5 oz)
Mert’s Fresh Krab Dip $5.99 lb
Farm Raised U.K. Scottish Black Pearl Salmon $16.99 lb

Good From Saturday, 4/28/18 to Sunday, 5/6/18
Fresh Ground Beef Chuck $4.49 lb – ground fresh several times a day from whole primals
Fresh Brats or Beer Brats $3.99 lb
All Natural Boneless Skinless Chicken Breast $3.49 lb
All Natural Boneless Pork Loin Chops, Butterfly Chops or Roast $2.99 lb

4/27/18 New Items

Short’s Local’s Light American Lager (Michigan Made)

Asparagus Chicken Sandwiches

Ingredients:
1 pound fresh asparagus, trimmed and cut into 3 inch pieces
1 ½ cups sour cream
2 teaspoons lemon juice
1 ½ teaspoons prepared mustard
½ teaspoon salt
8 oz sliced grilled chicken breast
4 English muffins, split & toasted
2 medium tomatoes, sliced
paprika (optional)

Directions:
In a large saucepan, bring ½ inch of water to a boil. Add asparagus; cover and boil for 3 minutes. Drain and immediately place asparagus in ice water. Drain & pat dry.
In the same pan, combine the sour cream, lemon juice, mustard and salt; cook on low until heated through. Remove from the heat.
If grilled chicken is cold, warm in microwave for 30 to 40 seconds.
Place two English muffin halves on each serving plate. Top with the chicken, tomatoes, asparagus and sauce. Sprinkle with paprika if desired.
Serves 4

4/28/18 Specials

Seafood on Ice at Mert’s

The great thing about seafood on ice at Mert’s is that you can ask for the quantity that you want – you don’t have to take a whole fillet and our associates will gladly skin your fillet for you, too!
Fresh U.K. Farm Raised Scottish Black Pearl Atlantic Salmon (sushi safe)
Wild Caught Sockeye Salmon (sushi safe)
Norwegian Farm Raised Atlantic Salmon (sushi safe)
Wild Caught Tuna Loin Steaks (sushi safe)
Wild Caught Mahi Mahi (sushi safe)

Good From Saturday, 4/21/18 to Sunday, 4/29/18
Brandon’s Ultimate Burger Blend 75% Beef/25% Pork $3.99 lb
All Natural Boneless Skinless Chicken Breast $3.49 lb
All Natural Whole Pork Shoulder or Bone-In Pork Shoulder Roast $1.99 lb
All Natural Boneless Pork Shoulder Roast $2.49 lb
All Natural Bone-In Pork Steak $1.99 lb