New Items, Recipes & Specials

4/1/17 Specials

Mert’s seafood in the Okemos ice case Friday March 31st through Sunday April 2nd:
Wild Caught Yellowfin Ahi Tuna Loin Steaks Sashimi Grade
Wild Caught Fresh Mahi Mahi Fillets
Wild Caught Mahi Mahi Fillets Sashimi Grade
Farm Raised Whole Dressed Rainbow Trout
Farm Raised Fresh Black Pearl Atlantic Salmon Sashimi Grade

Good Saturday, 04/01/17, through Sunday, 04/09/17
1.Brandon’s Ultimate Burger Blend 75% Beef/25% Pork $3.99 lb
2.Boneless Beef Chuck Tender Steak $4.99 lb
3.Bulk Mild Breakfast Sausage $2.99 lb
4.All Natural Boneless Pork Loin Chops or Butterfly Chops $2.99 lb
5.All Natural Boneless Pork Loin Roast $2.79 lb
6.Frozen Cod Loin Portions $4.99 lb
7.In Our Frozen Case – Spinach Feta Chicken Sausage $2.99 lb – perfect to have on hand in the freezer or the cooler this summer

Good Monday, 04/03/17, through Sunday, 04/09/17
1.All Natural Boneless Skinless Chicken Breast $3.49 lb

Good Saturday, 03/25/17, through Sunday, 04/02/17
1.All Natural Boneless Skinless chicken Breast $2.99 lb
2.Fresh Bratwurst or Beer Brats $2.99 lb – our best selling bratwurst!
3.Fresh Ground Beef Chuck $4.49 lb
4.Fresh Boneless Beef Stew Meat $4.99 lb
5.In Our Frozen Case – Spinach Feta Chicken Sausage $2.99 lb – perfect to have on hand in the freezer or the cooler this summer
6.All Natural Boneless Pork Loin Chops or Butterfly Chops $2.99 lb
7.All Natural Boneless Pork Loin Roast $2.79 lb
8.$1 off each 2 pack of Frozen Crusted Tilapia Fillets: Roasted Garlic Herb; Tortilla Chipotle; Pecan; Parmesan Herb; Coconut Mango

3/31/17 New Items

Ground Alpaca Meat
Buffalo Ribeye Steaks (Made in Michigan)
American Spoon Smoky Corn Salsa (Made in Michigan)

Caribbean Pork Burgers

Ingredients:
1 pound lean ground pork
1 tablespoon grated lime peel
1 teaspoon dried thyme leaves
½ teaspoon ground allspice
½ teaspoon crushed red pepper
¼ teaspoon salt
1 medium red onion, cut into ½ inch slices
8 slices french bread ¾ inch thick
1 tablespoon olive or vegetable oil

Directions:
Heat grill to medium high heat. Mix all ingredients except onion, bread & oil. Shape mixture into 4 ¼ lb patties, about ¾ inch thick.
Grill patties, covered, 15 to 18 minutes, turning once, until 145 degrees F internal temperature. Add onion slices for last 8 to 10 minutes of grilling, turning once. Brush both sides of bread slices with oil. Add bread for last 2 to 3 minutes of grilling, turning once.
Serve burgers and onion between bread slices.
Serves 4 From prep to table 40 minutes

3/25/17 Specials

Mert’s seafood in the Okemos ice case Friday March 24th through Sunday March 26th:
Wild Caught Yellowfin Ahi Tuna Loin Steaks Sashimi Grade
Wild Caught Dover Sole Fillets
Wild Caught Mahi Mahi Fillets Sashimi Grade
Wild Caught Cherrystone Clams

Good Monday, 03/20/17, through Sunday, 03/26/17
1.All Natural Boneless Skinless chicken Breast $2.99 lb
2.Boneless Beef Top Sirloin Steak $7.99 lb
3.Ultimate Burger Blend 75% Beef/25% pork $3.99 lb
4.Fresh Bulk Chorizo Sausage $3.49 lb
5.Sold Frozen – Wild Caught Cod Loin Portions $4.99 lb

Mert’s Meat’s in Okemos 2 Day Sale! Wednesday March 22nd and Thursday March 23rd

Fill up your freezer with these great items and prices.
Ultimate Burger Blend – 75% beef/25% pork – 5 lb bag $2.99 lb – save $2.50 lb
Ground Beef Chuck $3.49 lb – save $1.80 lb
Boneless Beef Ranch Steaks $3.99 lb – save $2.00 lb
Frozen Ground Chicken Breast $2.49 lb – save $2.50 lb
Fresh All Natural Boneless Skinless Chicken Breast $2.49 lb – save $1.50 lb
Fresh Chicken Leg Quarters – 10 lb bag – $6.99 each – save $1.91 each
Frozen Brandon’s Spinach Feta Chicken Sausage $2.99 lb – save $2.00 lb
All Natural Bone-In Pork Shoulder – Whole or Roast $1.99 lb – save $.50 lb
All Natural Bone-In Pork Steak $1.99 lb – save $1.00 lb
Frozen Farm Raised Tilapia Fillets $3.99 lb – save $3.00 lb