New Items, Recipes & Specials

12/1/18 Specials

Seafood On Ice at Mert’s Meats
Wild Caught Tuna Loin Steaks (sushi safe)
Norway Farm Raised Atlantic Salmon (sushi safe)
Fresh U.K. Farm Raised Scottish Black Pearl Salmon (sushi safe)
Fresh Wild Caught Whitefish Fillets
Wild Caught USA Sockeye Salmon (sushi safe)
Wild Caught Mahi Mahi (sushi safe)

Specials Good Saturday, 12/1/18 through Sunday, 12/9/18 December! Yikes!

Ground Beef Chuck $4.49 lb
Boneless Beef English Roast $4.49 lb
All Natural Boneless Skinless Chicken Breast 10 lb bag $1.99 lb
- Lesser Amounts $2.99 lb
All Natural Bone-In Pork Shoulder Roast $2.29 lb
All Natural Boneless Pork Shoulder Roast $2.49 lb
All Natural Whole Pork Shoulder $1.99 lb

Specials Good Saturday, 11/24/18 through Sunday, 12/2

Ultimate Burger Blend 75% Beef/25% 5lb bag $3.99 lb
- Lesser Amounts $4.49 lb
Bulk Chorizo Sausage $3.99 lb
All Natural Boneless Skinless Chicken Breast $2.99 lb

11/30/18 New Items

Rendered Chicken Fat
Roth Kase Dill Havarti Cheese
Red Apple Brand Smoked Provolone Cheese
Stella Brand Shredded Parmesan/Romano Cup
Old Tyme Brand Monterey Jack Cheese
Reny Picot Brie Cheese Rounds (Made in Michigan)
Simply Cinnamon 2 pack Frosted Cinnamon Rolls
Sheila G’s Brownie Brittle – salted caramel w/dark drizzle; chocolate chip w/white drizzle

Shirley’s Chicken Surprise

Ingredients:
Three or four boneless skinless chicken breasts
One can Campbell’s Cream of Chicken soup
¼ cup Italian Bread Crumbs
2 teaspoons curry powder
8 ounces shredded medium or sharp cheddar
1 teaspoon fresh lemon juice
1 box (10 oz) frz broccoli cuts
2/3 cup mayonnaise
salt & ground black pepper to taste

Directions:
Trim chicken breast, removing fat and silver skins. Cut or pound breasts so that they are the same thickness so that they bake uniformly.
Place the frozen broccoli cuts in a 8×8 square glass baking dish, evenly spread them out
Next place the chicken breast on the broccoli.
Mix the can of cream of chicken soup (do not add milk nor water), mayonnaise, curry powder and lemon juice, salt & pepper. Spread over the chicken breast.
Evenly sprinkle the cheese over the creamed mixture.
Sprinkle the bread crumbs over the cheese. Lightly shake the baking pan so that the bread crumbs filter down into the cheese.
Bake covered at 400 degrees until the chicken is tender. Usually 40 to 60 minutes. To test chicken doneness, a paring knife should easily cut through one of the fillets to the bottom of the baking dish.
Remove the aluminum foil and allow the chicken surprise to rest for about 5 minutes.
Cut into the desired serving sizes and serve immediately.
This chicken dish is excellent served with your favorite rice side dish.
Serves 4 easily
From prep to table 80-90 minutes

11/24/18 Specials

Seafood On Ice at Mert’s Meats
Wild Caught Tuna Loin Steaks (sushi safe)
Norway Farm Raised Atlantic Salmon (sushi safe)
Wild Caught USA Sockeye Salmon (sushi safe)
Wild Caught Mahi Mahi (sushi safe)

Specials Good Saturday, 11/24/18 through Sunday, 12/2

Ultimate Burger Blend 75% Beef/25% 5lb bag $3.99 lb
- Lesser Amounts $4.49 lb
Bulk Chorizo Sausage $3.99 lb
All Natural Boneless Skinless Chicken Breast $2.99 lb

Seafood Specials Good Friday, 11/16/18 through Sunday, 11/25/18

Wild Caught Jumbo Red King Crab Legs $29.99 lb – save $10.00 lb
Superior Brand Smoked Whitefish Spread 5 oz $3.49 each – save $.50 each
Wholey Brand 41-50 ct Cooked Shrimp 1 lb bag $9.99 each – save $3.00 each
Wholey Brand 16-20 ct Ex Large Cooked Shrimp 1 lb bag $13.79 each – save $4.20 each
Wild Caught USA Chesapeake Extra Select Jumbo Fresh Oysters $21.99 lb

Specials Good Saturday, 11/17/18 through Sunday, 11/25/18

Ground Beef Chuck $4.49 lb
All Natural Boneless Skinless Chicken Breast $2.99 lb
Boneless Beef Stew Meat $4.99 lb
Bulk Mild Breakfast Sausage $2.99 lb
All Natural Boneless Pork Loin Chops or Butterfly Chops $2.99 lb
All Natural Boneless Pork Loin Roast $2.99 lb

Seafood On Ice at Mert’s Meats
Wild Caught Tuna Loin Steaks (sushi safe)
Fresh U.K. Farm Raised Scottish Black Pearl Salmon (sushi safe)
Norway Farm Raised Atlantic Salmon (sushi safe)
Fresh Wild Caught Canada Whitefish
Wild Caught USA Sockeye Salmon (sushi safe)
Wild Caught Mahi Mahi (sushi safe)
Wild Caught USA Chesapeake Extra Select Fresh Oysters
Wild Caught Jumbo Red King Crab Legs $29.99 lb – save $10.00 lb

Seafood Specials Good Friday, 11/16/18 through Sunday, 11/25/18

Wild Caught Jumbo Red King Crab Legs $29.99 lb – save $10.00 lb
Superior Brand Smoked Whitefish Spread 5 oz $3.49 each – save $.50 each
Wholey Brand 41-50 ct Cooked Shrimp 1 lb bag $9.99 each – save $3.00 each
Wholey Brand 16-20 ct Ex Large Cooked Shrimp 1 lb bag $13.79 each – save $4.20 each
Wild Caught USA Chesapeake Extra Select Jumbo Fresh Oysters $21.99 lb

Specials Good Saturday, 11/17/18 through Sunday, 11/25/18

Ground Beef Chuck $4.49 lb
All Natural Boneless Skinless Chicken Breast $2.99 lb
Boneless Beef Stew Meat $4.99 lb
Bulk Mild Breakfast Sausage $2.99 lb
All Natural Boneless Pork Loin Chops or Butterfly Chops $2.99 lb
All Natural Boneless Pork Loin Roast $2.99 lb

Specials Good Saturday, 11/10/18 through Sunday, 11/18/18
Ultimate Burger Blend 75% Beef/25% Pork $3.99 lb
All Natural Boneless Pork Loin Chops or Butterfly Chops $2.99 lb
All Natural Boneless Pork Loin Roast $2.99 lb
Fresh, never frozen, Chicken Leg Quarters 10 pound bag $6.99 each
All Natural Boneless Skinless Chicken Breast 10 pound bag $1.99 lb
- Lesser Amounts $2.99 lb
Boneless Beef English Roast $4.99 lb