2/24/2022 New Items
Crunchmaster Margherita Pizza Bistro Crisp
Applegate Natural Uncured Pork/Beef Pepperoni
Applegate Natural Uncured Turkey Pepperoni
Sarson’s Malt Vinegar
Wild Caught Holland Sole
Beehive Bourbon Whiskey Infused Cheese
Crunchmaster Margherita Pizza Bistro Crisp
Applegate Natural Uncured Pork/Beef Pepperoni
Applegate Natural Uncured Turkey Pepperoni
Sarson’s Malt Vinegar
Wild Caught Holland Sole
Beehive Bourbon Whiskey Infused Cheese
Ingredients:
Country-style pork ribs enough for four people
salt & pepper
Your favorite BBQ Sauce
Directions:
Preheat oven 300 degrees F. Salt & pepper both sides of your ribs and place in a single layer in baking pan, fatty side up.
Cover the pan tightly with foil & bake for 2 hours. Remove ribs from the oven and check the tenderness of the ribs. If they still feel tough, re-cover them and place them back in the oven for 20 to 30 minutes.
Transfer ribs to a plate & drain liquid from the pan. Return ribs to pan & brush with a generous coating of BBQ sauce. Turn down oven to 275 degrees F and bake ribs, uncovered, for 1 hour more, ot until you can pull the meat apart with a fork. Brush with another coat of BBQ sauce, rest for 5 minutes before serving.
Serves 4
From prep to table 3 hours 15 minutes

Specials Good Saturday, 2/19/22 through Sunday, 2/27/22
Seafood on Ice
Fresh East Coast In-Shell Oysters
Fresh Wild Caught Walleye Fillets
Fresh In-Shell Cherrystone Clams
Fresh In-Shell Little Neck Clams
Fresh In-Shell Blue Mussels
Big O’Smokehouse Smoked Salmon Portions and Smoked Whole Whitefish
The Following Fish on Ice are Sushi Safe:
Norwegian Farm Raised Atlantic Salmon
Fresh Denmark’s Faroe Island Farm Raised Atlantic Salmon
Wild Caught Alaskan Coho Salmon
Wild Caught Snapper
Wild Caught Tuna Loin Steaks
Wild Caught Swordfish Loin Steaks
Wild Caught Mahi
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Specials Good Saturday, 2/12/22 through Sunday, 2/20/22
Specials Good Saturday, 2/12/22 through Sunday, 2/20/22
Seafood on Ice
Fresh In-Shell Chesapeake Oysters
Fresh Wild Caught Walleye Fillets
Fresh In-Shell Cherrystone Clams
Fresh In-Shell Little Neck Clams
Fresh In-Shell Blue Mussels
Big O’Smokehouse Smoked Salmon Portions and Smoked Whole Whitefish
The Following Fish on Ice are Sushi Safe:
Norwegian Farm Raised Atlantic Salmon
Fresh Denmark’s Faroe Island Farm Raised Atlantic Salmon
Wild Caught Alaskan Coho Salmon
Wild Caught Snapper
Wild Caught Tuna Loin Steaks
Wild Caught Swordfish Loin Steaks
Wild Caught Mahi
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Specials good Saturday, 2/5/22 through Sunday, 2/13/22 (Super Bowl)
Mert’s Chicken Backwoods Snack Sticks
Mert’s Chicken Honey BBQ Snack Sticks
Mert’s Grand River Ave Salami
Sushi Chef Nori/Seaweed Sushi Wraps
Sushi Chef Toasted White Sesame Seeds
Kelchner’s Fish Marinades/Sauces: Shrimp Scampi, Lemon Dill, Honey Ginger
Frz Breaded Butterfly Shrimp
Frz Whole Octopus Wild Caught Portugal