Pork Recipes

Grilled Boneless Pork Loin Roast w/seasoning recipe

one 2-3 pounds pork loin roast
1 teaspoon olive oil
1 to 2 Tablespoons seasoning
1 tablespoon kosher salt
1 tablespoon smoked paprika
2 teaspoons ground black pepper
1 teaspoon dried rosemary
1 teaspoon dried parsley
1 teaspoon dried thyme
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon cayenne pepper
zest of one lemon
Combine all seasoning ingredients – use a fork to mix all ingredients. Sprinkle seasoning liberally on chicken before grilling, roasting, or searing. Store seasoning in an airtight container for up to 6 months.

Preheat grill to 350 degrees F for 2-zone cooking (one indirect side of heat, one direct heat side).
Prep the roast. Trim any excess silver skin. Leave a small fat cap on the top of the roast. Drizzle the roast with olive oil & season with seasoning mixture.
Grill the pork loin. Place the seasoned pork loin directly on the grill grates over indirect heat. Cook the roast for 1 hour to 1 hour 30 minutes or until the pork reaches an internal temperature of 145 degrees F. Always cook to internal temperature, not by amount of time.
Rest, slice, & serve. Remove the pork from the grill & allow to rest for 15 minutes. Slice into ¼ inch slices & serve.
Serves 6
From prep to table 2 hours.

2022 04 22 Recipe Picture Grilled Pork Loin Roast

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Easy Country-Style Pork Ribs in the Oven

Country-style pork ribs enough for four people
salt & pepper
Your favorite BBQ Sauce

Preheat oven 300 degrees F. Salt & pepper both sides of your ribs and place in a single layer in baking pan, fatty side up.
Cover the pan tightly with foil & bake for 2 hours. Remove ribs from the oven and check the tenderness of the ribs. If they still feel tough, re-cover them and place them back in the oven for 20 to 30 minutes.
Transfer ribs to a plate & drain liquid from the pan. Return ribs to pan & brush with a generous coating of BBQ sauce. Turn down oven to 275 degrees F and bake ribs, uncovered, for 1 hour more, ot until you can pull the meat apart with a fork. Brush with another coat of BBQ sauce, rest for 5 minutes before serving.
Serves 4
From prep to table 3 hours 15 minutes

2022 02 18 Recipe Picture Country Style Pork Ribs

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Saucy Brown Sugar Baked Pork Chops

2 tablespoons soy sauce
1 tablespoon Worcestershire sauce
½ tablespoon minced garlic
¼ cup ketchup
½ cup brown sugar
Cooked white rice
4 bone-in pork chops (boneless can be substituted)

Preheat oven to 350 degrees F.
Trim pork chops to your liking. Allow chops to get to room temperature.
Stir together the soy sauce, Worcestershire, garlic, ketchup & brown sugar. Adjust this mixture to taste.
Place the pork chops in the bottom of a baking pan, cast iron skillet or oven safe skillet. Pour the sauce over the pork chops.
Bake in the oven for 25-30 minutes, or until the pork chops reach an internal temperature of 145 degrees F.
Rest the chops in the sauce 5 minutes before serving.
Remove from pan & serve with cooked white rice.
Serves 4
From prep to table 40 minutes

2022 01 21 Recipe Picture Baked Bbq Bone In Pork Chops

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Ultimate Garlic Pork Loin Roast

3 pound boneless pork loin roast
4 cloves garlic, minced
½ teaspoon Kosher salt or sea salt
½ teaspoon paprika
½ teaspoon coarse ground black pepper

Preheat oven to 375 degrees.
Add the pork loin to your baking pan and coat with the garlic on top of the fat cap.
Mix the seasonings in small bowl and rub it on the pork.
Bake 60-75 minutes or until it has reached an internal temperature of 150-160 degrees.
Remove from the oven and let rest for five minutes before serving.
Serves 6
From prep to table 1 hour 5 minutes

2022 01 07 Recipe Picture Garlic Pork Loin Roast

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Grilled Boneless Pork Chops

4 boneless pork chops about ¾” thick
2 tablespoons kosher salt
2 tablespoons dark brown sugar firmly packed
1 ½ tablespoons smoked paprika
1 tablespoon granulated sugar
1 teaspoon garlic powder
1 teaspoon ground black pepper
½ teaspoon ground dry mustard
½ teaspoon ground cumin
½ teaspoon ground ginger

Preheat grill to medium heat (350 degrees F). Lightly oil grill grate.
Mix rub ingredients together in small bowl. Sprinkle pork chops with rub and massage into meat on both sides. Let chops rest for 5 minutes.
Place chops on grill & grill 6-8 minutes on each side. Remove from grill when pork reaches an internal temperature of 145 degrees. Do not overcook. Pork chop will continue to cook slightly after removing from the grill. Cover with foil, let rest 5-10 minutes before serving.
Serves 4
From prep to table 34 minutes

2021 10 15 Recipe Picture Easy Grilled Boneless Pork Chops

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