New Items, Recipes & Specials

11/16/19 Specials

Seafood On Ice at Mert’s Meats
Wild Caught Tuna Loin Steaks (sushi safe)
Fresh Scottish Farm Raised Black Pearl Salmon (sushi safe)
Wild Caught USA Little Neck Clams
Norway Farm Raised Atlantic Salmon (sushi safe)
Wild Caught Swordfish Loin Steaks (sushi safe)
Wild Caught Halibut (sushi safe)
Wild Caught Snapper (sushi safe)
Wild Caught USA Gulf 16-20 ct Extra Large Raw EZ Peel Shrimp Free of Antibiotics
Wild Caught Mahi Mahi (sushi safe)
Big O’ Smokehouse Fresh Smoked Salmon Boneless Skinless Bite Size Pieces
Big O’ Smokehouse Fresh Smoked Salmon Fillets

Specials Good Saturday, 11/16/19 through Sunday, 11/24/19

Boneless Beef Center Cut New York Strip Steak $11.99 lb
Boneless Beef End Cut New York Strip Steak $9.99 lb
Ultimate Burger Blend 75% Beef/25% Pork $4.49 lb
All Natural Boneless Skinless Chicken Breast $2.99 lb
All Natural Bone-In Pork Shoulder Roast or Whole Pork Shoulder $1.99 lb
Smoked Pork Loin Chops $4.99 lb
Fresh Bulk Mild Breakfast Sausage $2.99 lb
Boneless Beef Swiss Steak $5.99 lb
Boneless Beef Flank Steak $9.99 lb
Shaved Boneless Ribeye Steak $9.99 lb – great for Philly steak sandwiches or stir fry!

Specials Good Saturday, 11/9/19 through Sunday, 11/17/19
Fresh Ground Beef Sirloin 5 lb bag $4.99 lb
- Lesser Amounts $5.49 lb
Boneless Beef Rump Roast $4.99 lb
All Natural Bone-In Pork Shoulder Roast or Whole Pork Shoulder $1.99 lb
Fresh Chorizo Sausage $3.99 lb
Boneless Beef Flat Iron Steak $8.99 lb
Boneless Beef Teres Major $8.99 lb

Specials Good Monday, 11/11/19 through Sunday, 11/17/19

- All Natural Boneless Skinless Chicken Breast $2.99 lb

2019 Holiday Gift Baskets

Gift Baskets by Anne with Products from Mert’s Meats

Michigan products and other items in nicely decorated baskets available at Mert’s Meats. These can be picked up, or delivered, using Mert’s home delivery service. Eight baskets to pick from. Pick up a brochure today – ordering is easy at Mert’s.

11/9/19 Specials

Seafood On Ice at Mert’s Meats
Wild Caught Tuna Loin Steaks (sushi safe)
Fresh Scottish Farm Raised Black Pearl Salmon (sushi safe)
Norway Farm Raised Atlantic Salmon (sushi safe)
Wild Caught Swordfish Loin Steaks (sushi safe)
Wild Caught Halibut (sushi safe)
Wild Caught Snapper (sushi safe)
Wild Caught USA Gulf 16-20 ct Extra Large Raw EZ Peel Shrimp Free of Antibiotics
Wild Caught Mahi Mahi (sushi safe)
Big O’ Smokehouse Fresh Smoked Salmon Boneless Skinless Bite Size Pieces
Big O’ Smokehouse Fresh Smoked Salmon Fillets

Specials Good Saturday, 11/9/19 through Sunday, 11/17/19

Fresh Ground Beef Sirloin 5 lb bag $4.99 lb
- Lesser Amounts $5.49 lb
Boneless Beef Rump Roast $4.99 lb
All Natural Bone-In Pork Shoulder Roast or Whole Pork Shoulder $1.99 lb
Fresh Chorizo Sausage $3.99 lb
Boneless Beef Flat Iron Steak $8.99 lb
Boneless Beef Teres Major $8.99 lb

Specials Good Monday, 11/11/19 through Sunday, 11/17/19

All Natural Boneless Skinless Chicken Breast $2.99 lb

Specials Good Saturday, 11/2/19 through Sunday, 11/10/19

Fresh Shaved Boneless Beef Ribeye Steak $9.99 lb – great for Philly Cheese Sandwiches & Stir Fry!
All Natural Boneless Pork Loin Chops or Butterfly Chops $2.49 lb
All Natural Boneless Pork Loin Roast $2.49 lb
All Natural Boneless Skinless Chicken Breast 10 lb bag $2.49 lb – $24.90 for 10 pounds!
- Lesser Amounts $2.99 lb
Boneless Beef Flat Cut Brisket $8.99 lb
Boneless Beef Center Cut New York Strip Steak $11.99 lb
Boneless Beef End Cut New York Strip Steak $9.99 lb
Bulk Fresh Mild Breakfast Sausage $2.99 lb
Ultimate Burger Blend 75% Beef/25% Pork 5 lb bag $3.99 lb
- Lesser Amounts $4.49 lb

11/8/19 New Items

Mert’s Meats has specialty cheeses for your holiday entertaining along with specialty crackers and sparkling wines. Like Cavier? Mert’s has it.
Stilton Blue Cheese Wedges
Borgonzola Blue Cheese
Devon Crème Fraiche
Wensleydale Cheese w/Cranberries
Havarti
Guinness Cheddar
Saxonshire 5 Layer Cheese
Baby Camembert
Baby Brie
Denmark Blue Cheese Wedge
Devon Clotted Cream
Mascarpone Italian Dessert Cheese
Bouncing Berry Cheddar Cheese

Crumb-Coated Cubed Steaks Easy Dinner

Ingredients:
1 egg
½ cup milk
23 saltines, crushed OR Panko Bread Crumbs
2/3 cup flour
¾ teaspoon salt
¼ teaspoon baking powder
¼ teaspoon cayenne pepper
¼ teaspoon ground black pepper
4 beef cubed steaks (4-6 oz each)
3 tablespoons canola oil
GRAVY
2 tablespoons flour
1 1/3 cups milk
¼ teaspoon salt
¼ teaspoon ground black pepper

Directions:
In a shallow bowl, whisk egg and milk. In another shallow bowl combine the cracker crumbs (or Panko bread crumbs), flour, salt, baking powder, cayenne and pepper. Dip steaks in egg mixture, then in crumb mixture.
In a large skillet, cook steaks in oil over medium heat 3-4 minutes on each side or until no longer pink and browned nicely. Remove and keep warm.
Add flour to the skillet, stirring to blend & loosen browned bits from pan. Gradually add milk. Bring to a boil; cook & stir 2 minutes or until thickened. Season with salt & pepper.
Serve with steak and hot mashed potatoes!
Serves 4
From prep to table 30 minutes